Resto Ngalam

Pisang Bakar (2 Pcs)

Pilihan toping: karamel/ coklat/ keju

Pisang Goreng (2 Pcs)

Pilihan toping: karamel/coklat/keju

20 orang

30 orang

40 orang

Nasi Kotak A

Nasi Putih Nasi Kuning, Ikan Bawal Bakar Goreng, Telur Balado, Capcay, Mie Goreng, Orek Tempe, Lalapan + Sambal, Air Mineral /Buah

Nasi Kotak B

Nasi Putih, Nasi Kuning, Ikan Nila Goreng Asam Manis, Telur Balado, Tumis Buncis, Bihun Goreng, Orek Tempe, Lalapan, Sambal, Air Mineral, Buah

Nasi Kotak C

Nasi Putih/Nasi Kuning, Ayam Bakar Goreng, Telur Dadar, Capcay, Mie Goreng, Orek Tempe, Lalapan, Sambal, Air Mineral, Buah

Nasi Kotak D

Nasi Putih/Nasi Kuning, Ayam Geprek, Telur Dadar, Tumis Kacang Panjang, Bihun Goreng, Orek Tempe, Lalapan, Sambal, Air Mineral /Buah

Nasi Kotak E

Nasi Putih, Nasi Kuning, Daging Sapi Rendang/Empal, Telur Dadar, Capcay, Mie Goreng, Orek Tempe, Lalapan, Sambal

BEBEK GORENG

Daging bebek yang goreng,disajikan dengan sambal dan lalapan. Fried duck served with special chilli sauce and fresh vegetables.

BEBEK PENYET (Sambal cabai merah)

Bebek goreng dipenyet bersama sambal cabai merah,disajikan dengan lalapan. Lightly smashed fried duck served with red chilli souce and fresh vegetables.

BEBEK PENYET (Sambal cabai hijau)

Bebek goreng dipenyet bersama sambal cabai hijau,disajikan dengan lalapan. Lightly smoshed fried duck served with green chilli sauce and fresh vegetables.

BEBEK KREMES

Bebek goreng ditaburi remah disajikan dengan sambal cabai merah atau hijau,disajikan dengan lalapan. Fried duck topped with rice flour crumbs served with red chilli sauce or green chilli sauce,and fresh vegetables.

BEBEK BAKAR

Daging bebek yang dibakar, disajikan dengan sambal dan lalapan. Grilled or fried duck served with special chilli sauce and fresh vegetables.

IGA PENYET (Sambal cabai merah)

Iga sapi goreng yang dipenyet bersama cabai merah ("penyet"adalah kata dalam bahasa Jawa yang artinya ditumbuk atau ditekan). Lightly smashed fred ox-ribs with red chillies.

IGA PENYET (Sambal cabai hijau)

Iga sapi goreng yang dipenyet bersama cobai hijau ["penyet"adalah kata dalam bahasa Jawa yang artinya ditumbuk atau ditekan). Lightly smashed fried ox-ribs with green chillies.

IGA GORENG

lga sapi yang digoreng,disajikan dengan tumisan bumbu bawang bombay,cabai merah,bawang putih,daun bawang dan kecap manis. Fried ox-ribs topped with sauted onions, sliced red chillies, garlic leeks and sweet soya souce.

SOP IGA

Sup dengan kuah bening isi daging tulang iga, wortel, kentang, tomat, bawang goreng dan seledri, disajikan dengan jeruk nipis dan sambal. A type of clear soup made from chopped ribs, carrots,potato cubes, sliced tomatoes, topped with fried onion and celery, served with lime and chilli sauce.

SOTO AYAM

Soto isi ayam suwir, telur setengah, bihun, tauge, daun bawang, seledri, bawang goreng dan koya (kerupuk udang yang dihaluskan dan diberi bawang putih). Soup containing shredded chicken meat,boiled egg one half piece),bihun noodles, bean sprouts, leeks and celery, served with fried onion and koya (shrimp cracker with garlic).

GURAME TELOR ASIN

Gurame goreng tepung dengan bumbu telor asin. Deep fried gourami with seasoning salted egg.

GURAME ASAM MANIS

Gurame goreng tepung dengan bumbu asam manis. Deep fried gourami with seasoning sweet sour sauce.

GURAME BAKAR

Gurame bakar yang disajikan dengan sambal. Grilled gourami served with chilli sauce.

GURAME GORENG SAMBAL MATAH

Gurame goreng yang disajikan dengan sambal matah. Deep fried gourami served with sambal matah.

Garang Asem Gurame

Gurame dimasak dalam kuah berbumbu

PERKEDEL JAGUNG Corn Fritters

TEMPE TAHU PENYET Lightly smashed tempeh or Tofu

TEMPE TAHU GORENG Fried tempeh or Tofu

PANGSIT GORENG Fried Wonton

BAKSO KUAH Meatbolls

TELUR ASIN/Salted egg

TELUR DADAR

TELUR MATA SAPI

CWIE MIE KUNING SPECIAL

Mie ayam khas Malang yang disajikan dengan tumisan ayam cincang, daun selada, pangsit goreng dan bakso | Typical yellow Malang noodle served with saute chicken, fried wonton, meatballs, checkin broth and pickles

CWIE MIE KUNING POLOS

CWIE MIE HIJAU SPECIAL

Mie khas Malang warna hijau yang dihasilkan dari sayuran, disajikan dengan tumisan ayam cincang, daun selada, pangsit goreng dan bakso. Malang noodle with vegetables extract added to create green colour, served with saute chicken, fried wonton, meatballs, chicken broth and pickled.

CWIE MIE HIJAU POLOS

AYAM GORENG

Daging ayam yang goreng,disajikan bersama sambaldan lalapan. Fried chicken served with special chilli sauce and fresh vegetables.

AYAM KREMES

Ayam goreng ditaburi remah disajikan dengan sambal cabai merah atau hijou dan lalapan. Fried chicken topped with rice flour crumbs served with red chilli sauce or green chilli sauce and fresh vegetables.

AYAM PENYET (Sambal cabai merah)

Ayam goreng dipenyet bersama sambal cabai merah, disajikan dengan lalapan. Lightly smashed fried chicken with red chilli souce,served with fresh vegetables.

AYAM PENYET (Sambal cabai hijau)

Ayam goreng dipenyet bersama sambal cabai hijau, disajikan dengan lalapan. Lightly smashed fried chicken with green chilli sauce, served with fresh vegetables.

AYAM BAKAR

Daging ayam yang dibakar,disajikan bersama sambal dan lalapan. Grilled chicken served with speciol chilli sauce and fresh vegetables.

BAWAL BAKAR OSTILATAM

lkan bawal bakar ostilatam yang disajikan dengan sambal dan lalapan. Grilled pomfret fish in oyster and black pepper sauce,served with chilli sauce and fresh vegetables.

BAWAL GORENG

Ikan bawal goreng disajikan dengan sambal dan lalapan. Fried pomfret fish served with chilli sauce and fresh vegetables.

PATIN BAKAR

Ikan patin yang dibakar disajikan dengan sambal dan lalapan. Grilled silver catfish served with chilli sauce and fresh vegetables.

OMELET SAYUR

OMELET AYAM

KERUPUK UDANG/Shrimp crocker

KERUPUK PUTIH Cassava starch crocker

NASI White rice

LONTONG /Rice coke

LALAPAN,Row vegetables

SAMBAL MERAH BOTOL 150 GR

SAMBAL HIJAU BOTOL 150 GR

CENDOL

Cendol disajikan dengan nangka dan alpukat. Cold Javanese dessert consisting of sliced jackfruit, avocado, green gelanious shreds- made from starch and nice flour, palm sugar syrup,fopped with snowy coconut milk and ice.

ANGSLE

Minuman khas Malang dengan kuah santan dan jahe,isi ketan,kacang hijau,putu mayang. mutiara,roti tawar,disajikan panas. Hot Javanese dessert consisting of rice-noodle. cake,sticky rice,mung beans,mutiara, bread cubes in ginger and coconut milk syrup.

Jeruk Murni Hot

Fresh orange juice hot

Jeruk Murni Cold

Fresh orange juice cold

Jeruk Nipis Hot

Fresh lime juice (hot)

Jeruk Nipis Cold

Fresh lime juice (cold)

JUS TOMAT Tomato Juice

JUS WORTEL/ Carrot Juice

MIXED JUICE

SODA GEMBIRA

ORANGE SQUASH

LIME SQUASH

LEMON SQUASH

TEH

(panas/dingin)

KOPI PANAS

ES KOPI

AQUA BOTOL (330 ml)

Rawon Daging

Sup khas Malang isi daging sapi yang direbus dengan kuah bumbu warna hitam, disajikan dengan tauge pendek,telur asin dan sambal spesial | An East Java specialty,this soup is made from beef cooked in spicy black broth, served with short bean sprouts, salted egg and special chilli sauce.

Rawon Iga

Sup khas Malang isi iga sapi yang direbus dengan kuah bumbu wama hitam, disajikan dengan tauge pendek, telur asin dan sambal spesial | An East Java specialty, this soup is made from chopped nibs cooked in spicy black broth, served with short bean sprouts, salted egg and special chilli sauce.

Tahu Telor Small

Tahu dicampur dengan telur,disajikan dengan rebusan tauge,kacang tanah goreng,seledri, bumbu petis | Eggs mixed with fried tofu cubes, topped with boiled bean sprouts, fried peanuts and celery, served with troditional dressing of shrimp paste.

Tahu Telor Large

Tahu dicampur dengan telur,disajikan dengan rebusan tauge,kacang tanah goreng,seledri, bumbu petis | Eggs mixed with fried tofu cubes, topped with boiled bean sprouts, fried peanuts and celery, served with troditional dressing of shrimp paste.

Rujak Cingur Small

Lontong, tempe, tahu, cingur, aneka sayur dan buah disiram bumbu petis. A special East Java salad made of sliced rice cake, cooked vegetables, fried tempeh, fried tofu, local fresh fruits and cingur (slices of tender cartilage and meat of a cow's snout). Topped with traditional dressing of shrimp paste.

Rujak Cingur Large

Lontong, tempe, tahu, cingur, aneka sayur dan buah disiram bumbu petis. A special East Java salad made of sliced rice cake, cooked vegetables, fried tempeh, fried tofu, local fresh fruits and cingur (slices of tender cartilage and meat of a cow's snout). Topped with traditional dressing of shrimp paste.

Tahu Campur

Tahu,mie,tauge,seloda,perkedel singkong, daging dan kikil diberi kuah berbumbu petis | An East Jova specialty of fried tofu mixed with noodle, bean sprouts, lettuce, cassava patty, slices of tender cartilage and beef, topped with traditionol dressing of shrimp paste.

Tahu Tek-Tek

Tahu goreng, kentang dan sayuran rebus yang disajikan dengan bumbu petis. Fried tofu ,potatoes and boiled vegetables served together with traditional dressing of shrimp paste.

NASI GORENG AYAM

Nasi goreng dengan daging ayam,disdjikan dengon kerupuk udang,acar,telur dadar dan bawang,goreng. Fned rice with chicken,served with shrimp crockers,pickles,omelette and fried onions

NASI GORENG TERI

Nasi goreng dengan teri,disajikan dengan kerupuk udang acar,telur dadar dan bawang goreng Fried rice with fried anchovies,Served with shrimp crackers,pickes, omelette and fried onions.

NASI GORENG BAKSO

Nasi goreng dengan bakso sapi,disajikan dengan kerupuk udang, acar,telur dadar dan bawang goreng. Fried rice with beef meatball,served with shrimp crackers,pickles, omelette and fried onions.

Lontong Cap Gomeh

Lontong disajikan dengan opor ayam,telur petis,keringtempe,sambal goreng hati sapi dan sayur labu siam. Sliced rice cake in soupy chicken cumy served with spicyhard-boiled egg and other traditionally cooked toppings oftempeh,beef liver and sauteed chayote.

Nasi Rames

Nasi putih disajikan dengan ayam goreng,sambal goreng hati sapi,kering tempe,serundeng,telur,sayur labu siam dan sambal.Rice served with fried chicken,spicy beef liver,tempeh chunky.grated coconut,egg,sauteed choyote and chilli sauce.

Kuah Asam Patin

Ikan patin dimasak dalam kuah berbumbu

Kuah Asam Bandeng (tanpa duri)

Ikan bandeng tanpa duri dimasak dalam kuah berbumbu. Sour boneless milkfish soup

Kuah Asam Bandeng (1 Ekor)

Tongseng Kambing

Tumisan doging kambing dan aneka sayuran dengan kuah santan dan kecap manis. Mutton and vegetables stew with coconut milk and sweet soy sauce.

Gulai Kambing

Daging kambing potong dadu yang dimasak dengan bumbu kuning dan santan kental. Mutton curry

Tahu Tempe Ulek

Tahu goreng, tempe goreng dan aneka sayuran yang diulek. Disajikan dengan sambal spesial. Fried fofu, fried tempeh and vegetables are crushed together with special chilli sauce.

Tumis Kangkung

Kangkung ditumis dengan bumbu spesial. Sauteed water spinach with special sauce.