Unclaimed

Rempa Manado

3.6

33 Ulasan

   |   

Rp 75.000 / Orang

Epicentrum Walk, Kuningan

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Jam kerja
  • Minggu: 8:00 - 22:00
  • Senin: 8:00 - 22:00
  • Selasa: 8:00 - 22:00
  • Rabu: 8:00 - 22:00
  • Kamis: 8:00 - 22:00
  • Jumat: 8:00 - 22:00
  • Sabtu: 8:00 - 22:00

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Gambar Makanan Rempa Manado

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Lokasi Rempa Manado

Epicentrum Walk, Lantai Ground, Jl. HR. Rasuna Said, Kuningan, Jakarta

  • Sarapan
  • Wifi

Rempa Manado berlokasikan di Epicentrum Walk, Lantai Ground, Jl. HR. Rasuna Said, Kuningan, Jakarta. Rata-rata biaya yang diperlukan berkisaran Rp 75.000 / Orang, jam buka pada 8:00 - 22:00 dan merupakan Manado di area Epicentrum Walk, Kuningan. Restoran ini memang adalah destinasi wisata kuliner di area Epicentrum Walk, Kuningan. Di sini tersedia berbagai makanan enak and memang layak dikunjungi.

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Review Rempa Manado

3.6

33 Ulasan

  • Prachi-Saahil

    4.0

    suka banget bubur manado dan sop brenebonnya. sering banget situs web 2 makanan itu. oh sama perkedel jagung juga. tapi sayang akhir2 ini sambel roa nya jadi gak seenak dulu, jadi banyakan tomat2 gak jelas.

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  • ronam04

    4.0

    Sebelum nonton Joker, aku search coba buy 1 get 1 food situs web, ketemulah resto ini buat makan siang. Pesanan pertama nasi goreng roa, walaupun difoto seperti plain saja tapi rasanya jempolan, yg suka nasi goreng spicy boleh dicoba menu satu ini tp tdk terlalu pedes. Yg kedua bubur manado, selayaknya bubur menado tp ini termasuk enak isinya banyak, ubinya manis ditambah sambal dan potongan ikan jambal terpisah. Ketiga Panada, menurutku enak karena masih hangat sepeti made by order. Untuk tempatnya enak dan cozy, tapi memang resto di epicentrum jarang ada yg ramai bgt.

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  • mustamiah

    2.0

    Datang saaat malam minggu kesini, restonya sepi bgt cm aku berdua aja yg datang. Pesan nasi goreng, ayam bakar dan sup kacang merahnyaNasi gorengnya super biasa bgt. Ayam bakar jg std, sup kacang merahnya sih termasuk enak yaTermasuk tipe resto yg so so bgt, dan tertarik kesini krn situs web goldnya yg 1+1 Coming back for more? Nope maybe

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  • RobertH8378

    3.0

    Always astonished by a resto which can infuse modern touch to something traditional. Rempa Manado is one of the examples. Truly nice interior and ambience. They can wrap Manadonese cuisine with urban taste. So now the supreme or stussy gang can also hang out here. Visiting by for their snack and dessert, I found the ambience was truly casual and cozy. With dimmed lighting and comfy couch, this resto brings Manadonese cuisine to another level of experience. My order was es brenebon with avocado topping and fried banana with roa and dabu chili sauce. They were as fresh as new penny. But I kinda felt that the es brenebon's portion is less and more pricey. Not bad for a dessert. I love their fried banana. It's a tasty crush between sweet crunchy snack and spicy roa. They have three variants of friend banana; the tanduk, goroho and gepok. Mine was tanduk. It was sweet and most favorite snack in the room. I dont know it was just my feeling or something, but I did not get the "cita rasa" of Manado that I get used to tasting. It was just not biting. Even the roal and dabu chili was not as kicking as I expected. I guess I have to taste their other menu to prove that I am wrong. After all, it's worth your time. The fried banana with chili sauce would boost up your mood. Moreover, you'll be in love with the ambience. Me, myself and I are still curious to taste their main course menu. Wishing their other product would be as satisfying as the ambience.

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  • Robin_aniu

    4.0

    They had unique concept in delivering Manadonese traditional foods with the touches of urban taste. The dimmed lightning, artsy interior, and cozy ambience could be perfect for hanging out with friends but instead of ordering such 'kekinian' foods, you could try home-made traditional courses in the middle of huge shopping mall.We ordered Paket 1 (60k++) consisted of rice with cakalang rica, tumis kangkung bunga pepaya, and perkedel jagung and it was come in big portion. We never tried the authentic Manadonese foods before, but we could tell that the food was nicely seasoned. My favorite was the veggies because it wasn't bitter at all. And I heard that all of the foods here was MSG-free. The cakalang was a bit too hot for my taste and nothing special about the perkedel jagung.But all was totally worth it, could be alternative lunch menu around Kuningan area.

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