Queens Head Kemang

Berry Creme Brulee

with thai tea spice,mixed berries and burnt sugar

Mango Cheese Cake

served with mango sorbet

Warm Chocolate Pudding

served with honey ice cream and chocolate soil

Apple Crumble Tart

served with butterscotch and vanilla ice cream

Chocolate Brownies

raspberry sorbet,butterscotch and red wine jelly

Strawberry Panna Cotta

served with diced fresh strawberries,strawberry coulis and chocolate powder

Mango Sticky Rice

with pandan leaves and coconut milk

Thai Green Papaya Salad (V)

with dried shrimp,shredded green papaya,carrots,cherry tomatoes,apple eggplant,long beans,chillies and tamarind

Lobster and Chicken Salad

with capsicum tomato relish,betel leaves,lemongrass,chillies,shallots,mint and prawn floss

Pan Seared Salmon Salad

with green apple,shredded mango,cucumber,guava rose,kaffir lime leaves,cherry tomatoes,mint,flat leaf coriander,spiced almonds,prawn floss and red chilli citrus dressing

Yam Neua Yang Grilled Beef Salad

served with green mango,red onions,cherry tomatoes,asian celery,spring onions,crushed peanuts,kaffir lime leaves,mint,shallots,aromatic roasted rice and chilli spiced tamarind dressing

Yum Talay Seafood Salad

with fish balls,squid,prawns,onions,cucumber,spring onions,white mushrooms,flat leaf coriander,mint,cherry tomatoes,red capsicum,asian celery and red nam jim dressing

Hanoi Chicken Salad

grilled aromatic chicken with capsicum,cucumber,green papaya,mint,cherry tomatoes,crushed peanuts,kaffir lime leaves and red chilli nam jim dressing

Roast Duck Salad

shredded duck with green mango,carrots,banana blossom,shallots,lemongrass,chillies,thai basil and tamarind jam

Seafood Vermicelli Noodles

with clear corn noodles,chillies,shrimp,squid,ear mushrooms,leeks,carrots,red cabbage and fried garlic

Stir Fry Salted Pork Belly

with baby kailan,salted beans,chillies,onions and fried garlic

Chinese Style Asian Greens (V)

with snow peas,long beans,capsicum,asparagus,baby corn,wing beans,bean sprouts,ear mushrooms,onions,chillies and fried garlic

Seafood Fried Rice

with mixed seafood,egg,chillies,sweet corn,green peas,spring onions and fried shallots

Royal Sticky Rice

with shitake mushrooms,dried prawns,chinese sausage,pork belly,spring onions and pork crackling

QH Duck Fried Rice

with spiced thai egg,asian celery,cherry tomatoes,pineapple,chillies and fried shallots

Stir Fry Water Spinach (V)

with chillies and fried garlic

Black Pepper Beef

with australian beef tenderloin,capsicum,asparagus,chillies,onions,baby corn,snow peas and fried garlic

Squid Stir Fry

with ear mushrooms,long beans,snow peas,wing beans,chillies,pineapple,onions and fried shallots

Duck Chow Mein

with ear mushrooms,egg noodles,carrots,daikon,chillies,asian celery and fried shallots

Tiger Prawn Pad Thai

with bean sprouts,chives,chillies,crushed peanuts,tofu,salted daikon,cucumber and corriander

Pad See Ew of Beef

with sliced beef tenderloin,baby kailan,onions baby corn,chillies,garlic,bean sprouts and kway teow noodles

Chicken Leg Stir fry

with chillies,garlic,basil,baby corn,capsicum and mandarin yam tuber chips

Pad Prik King Kung Pao

with prawns,chicken,chillies,long beans,onions,capsicum,ginger,thai basil and cashew nuts

Queenshead Stir Fry Wontons

with chicken wontons,chillies,white cabbage,onions,baby cameo,bean sprouts,chives and crushed peanuts

Roasted Chinese Style Pork Noodles

with bok choy,shredded carrot,onions,angel hair noodles,coriander and fried garlic

Singaporean Seafood Combo

with soft shell crab,prawns,squid,chillies,shitake mushrooms,pineapple and spring onions served with fried mantao

Caramelized Balado Beef Short Ribs

with limo,chillies,yam tuber chips,long beans,red cabbage,coriander and fried basil

Lobster Fried Rice

with chillies,egg,green peas,sweet corn,asian celery and fried shallots

Beef Pho Bo

with flat glass noodles,bean sprouts,thai basil,oyster mushrooms,fried garlic and chillies

Lobster Bisque

with chilli paste lobster broth,shirataki mushrooms,asparagus,coriander leaves and fried shallots

Sop Iga Betawi

with beef broth,tomatoes,carrots,potatoes,flat leaf coriander,enoki mushrooms,asian celery and fried garlic

Tiger Prawn Tom Yum

with chilli jam,lemongrass,mushrooms,tomato,lime,galangal and flat leaf coriander

Thai Pink Noodle Soup

with rice noodles,prawns,chillies,puffed tofu,fish balls,flat leaf coriander,crispy wonton skins and garlic infused oil

Steamed Barramundi

with dark soy sauce,sesame oil,shitake mushrooms,crispy lotus,ginger,leeks and fried shallots

Salt Crusted Barramundi

with eggplant & mushroom tempura,nam prik nam and green nam jim dipping sauces

Crispy Pork Hock

with spiced honey ginger sauce,tamarillo sauce,cucumber,fried garlic and balinese urap

Grilled Asian Sirloin Steak

served with homemade crying tiger sauce,shredded greens and sweet potato wedges

Peking Duck Maki Roll

peking duck,jasmine rice,cucumber,spring onions,sesame seeds wrapped in nori served with kimchi and wasabi dressing

Ayam Woku Manado

boneless chicken leg slow cooked in coconut milk with pandan leaves and kemangi basil

Grilled Honey Ginger Short Ribs

served with sambal nanas,crispy mandarin yam tuber chips and fresh asian salad

Crispy Barramundi

with three flavour sauce,pineapple,chillies,basil and fried shallots

Hanoi Mixed Skewers

served with peanut sauce,raw sambal belacan,'som tam'green papaya salad with your choice of pork,beef or chicken

Caramelized Crispy Half Duck

with chilli coconut water sauce,sambal nanas,green mango,crispy lotus,thai basil,fried shallots and ginger

Kaeng Phet of Duck Curry

with lychees,long beans,baby corn,pea eggplant,cherry tomatoes,chillies,kaffir lime leaves,ginger,crushed peanuts and thai basil

Penang Beef Curry

slow braised beef striploin with thai basil,chillies,crushed peanuts,kaffir lime leaves and coconut milk

Lamb Rogan Josh

slow braised lamb with fennel,chickpeas,pumpkin,spiced masala,yoghurt,served with fried shallots and coriander

Green Chicken Curry

with long beans,apple eggplant,baby corn,thai basil,kaffir lime leaves,chillies and coconut milk

Claypot Chicken Rice

with ginger,shitake mushrooms,chinese sausage,dark soy sauce,coriander leaves,spring onions and garlic infused chilli oil

Balinese Beef Base Genep

with australian sirloin,balinese spices and vegetable urap

On the Bone Lamb Shank Curry

with cardamom,chillies,shallots,pumpkin,bean chana dal,coconut milk and tamarind

Tandoori Butternut Chicken Curry

with cherry tomatoes,chickpeas,wild mushrooms,chillies,ginger,garam masala,kasoori methi and yoghurt

Beef Rendang

slow braised beef striploin with cardamom,coconut milk and cinnamon

Pork and Prawn Spring Roll

with homemade sriracha sauce,sweet chilli sauce,julienned ginger and chillies

QH Smoked Beef

with crispy mandarin yam tuber chips,cucumber sticks,leeks,homemade kimchi and chinese spring pancakes served with our chef's asian bbq sauce

Beef Bo La Lot

spiced minced beef wrapped in betel leaves,served with vietnamese 'nuoc cham'dressing

Szechuan Crispy Pork Belly

served with szechuan seasoning,fried shallots,tamarillo salsa and sauce

Salt and Pepper Squid

with chilli butterscotch dipping sauce,'nam pla prik' thai chilli dipping sauce,szechuan seasoning,chilli and coriander garnish

Crispy Chicken Wings

with trio of dipping sauces (honey chilli,'nam pla' thai dressing and sweet chilli)

Snapper Siomay

served with homemade sriracha sauce,chilli oil vinegar and coriander

Peking Duck Wrapper

with chinese spring pancakes,spring onions,cucumber sticks,thai basil and homemade hoisin sauce

Sweet and Spicy Glazed Chicken Pop

with caramelized ginger chillies,crushed peanuts,sesame seeds,kaffir lime leaves,mint and coriander

Smoked Beef Jerky

glazed with chilli butterscotch sauce,crispy mushroom tempura,nam prik nam dipping sauce and beef floss

Soft Shell Crab Pop

beer battered soft shell crab with chilli salt 'togarashi' seasoning and kemangi mayo dip

Steamed Duck Bak Pao

with homemade sriracha and tomato sauce

Jasmine Rice

Roti Canai

French Fries

Sweet Potato Wedges

Steamed Bun

Fried Bun